Hunt It, Clean It, Cook It, Eat It
Description
Taking the mystery out of hunting and cooking wild game one species at a time!
Big game, waterfowl, and upland birds can be tricky to hunt and even trickier to make delicious for dinner. With details on how to ensure you’re ready for the hunt, how to chase and clean your prey, and how to prepare it so guests are impressed, Haley Heathman draws on her years of experience as a chef and lover of nature.
Confused on how to hunt and prepare upland birds? New to plucking a duck? Unfamiliar with calling deer? She covers it all! When you come back from the field, choose an easy but decadent recipe that uses the natural flavors of the meat without any of the typical game flavor that turns so many hunters and diners away.
Why buy it at the store when you can have it fresh?
Author
Haley Heathman
Series
N/A
Pricing
Hardcover
Softcover
Ebook
ISBN Numbers:
Hardcover: 978-1-64397-147-6
Softcover: 978-1-64397-148-3
Ebook: 978-1-64397-149-0
LCCN: 2020934357
Page Count: 164 (est)
Release Date: 4/22/2021
$29.95
$17.95
$9.99
Category
Nonfiction / Cooking
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